Posted on January 17, 2011 - by brooklynfermented
Brooklyn Fermented is a roving academy of food and wine professionals dedicated to the informed, unfussy appreciation of well-crafted, regionally expressive wine, cheese and beer. We offer classes at venues across the borough and beyond.
This entry was posted on Monday, January 17th, 2011 at 4:31 am and is filed under About Brooklyn Fermented.
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